American Legion St. Pat’s Day dinner
Saturday, March 16
American Legion Post #36 and Auxiliary is holding its first St. Patrick’s Day buffet dinner at 5 p.m. On the menu: New England boiled corned beef, pork butt, veggies, Irish soda bread, desserts, beverages. Suggested donations: $10/adults and $5/12 and under. Reservations needed: call 633-4487, leave your name, number of people attending, and a phone number. Please speak clearly. 25 Industrial Rd., Boothbay. Wear your green!