It was a sell-out crowd on Thursday, June 7 for the 18th annual fundraising dinner at Newagen Seaside Inn in support of the Southport Volunteer Fire Department. Over 130 people gathered at the Inn for cocktails, appetizers and a three-course family style meal served by the firefighters, who at this point, know their way around the Newagen dining room quite well.

The focus of this year’s dinner was bridging the gap in funds for new self-contained breathing apparatus air packs that are compatible with those of the region’s other volunteer departments. At last year’s dinner, Newagen owners Scott and Corinne Larson pledged $20,000 in matching funds if the firefighters could raise an additional $20,000. Through solicitations, donations and a few very generous private commitments, they were able to raise $19,350, the balance of which was achieved at this year’s dinner.

Guests were treated to music by local band Junction 27, and a delicious meal prepared by Newagen’s Executive Chef Theron Thomas and his staff.